Quezon Club–Your Next Dining Destination for Great Food and Greater Experiences

(Isstories Editorial):- Quezon City, Metropolitan Manila Area Nov 26, 2025 (Issuewire.com) – Satiate each craving with rich flavors that melt, spice that lingers, and cocktails that kiss the rim before they hit your lips–Quezon Club‘s menu is an indulgence savored one bite at a time. Follow the path to a gateway for new dining, drinking, and entertainment experiences at Quezon Club with mouthwatering dishes and creations made just for you at Solaire Resort North.

An evening transformed

As dusk arrives, enter the doors of Quezon Club and discover a hidden gem that awaits you inside. Be welcomed by a luxurious sight of plush velvet loveseats to lounge upon, smooth marble tables, and an elegant oval bar where a variety of artisanal cocktails and beverages entice you to stay.

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Relish in the artistic intricacy with the bar’s selection of Signature Cocktails, where Filipino artistry meets expert mixology. Choose from eight signature cocktails inspired by the great artists of the Philippines offering a taste of nostalgia. A refreshing selection of mocktails is also available with the Fruit of Beauty offering a hint of citrus-based sweetness, and Fernando’s Basket to provide you with a berry-infused companion.

For more unique flavors, awaken and balance your energy through Quezon Club’s Cocktail Apothecary where the essences of two oriental herbs are blended in a refreshing concoction for an enriched vitality to enjoy a reinvigorated night out. Similarly, the classic Sazerac cocktail personalizes each glass through a redefined blend of timeless rich Whiskeys, Cognac, or Absinthe built for a regal night in this local paradise.

A satiated appetite

With a quenched thirst, satisfy your hunger with perfectly paired bar bites featuring a variety of flavors to satiate cravings for savory, spicy, umami, among more delicious pairings. For meals that truly fulfill your heart’s desire, from appetizers to dessert, Quezon Club is perfect for you. Treat a luxurious palate with melt-in-your-mouth perfection prepared with refined expertise by Quezon Club’s Chef de Cuisine January Belardo.

Begin the night’s gastronomic revelry with appetizers crafted with fresh lump crab and a creamy harissa aioli, or the Foie Gras Terrine paired with a red onion marmalade and crunchy brioche toast. Ready yourself for an evening of excellent flavors offering elevated starters such as the Classic Shrimp Cocktail, Oyster and Caviar, Cioppino, and refreshing salads.

Dinner is made even better with the mains of the evening, offering sumptuous choices that include a succulent Wagyu Roast Ribeye, a buttery-soft Roast Halibut, the rich and robust Sous Vide Duck Breast, or even the Chilean Seabass topped with a curry hollandaise for a perfect kick. Experience tender bites for the whole table with a delicately prepared Beef Wellington with broccolini and baby carrots, or the crowd favorite Paella Valenciana with a perfectly zesty zing with both dishes made for sharing.

Explore more of the menu every day with Quezon Club’s Dish of the Day featuring classic dishes elevated with a Malaysian Seafood Curry on Tuesdays, Braised Lamb Shoulder Shepherd’s Pie on Wednesdays, Osso Buco paired with Saffron Risotto on Thursdays, Pork Chop and Roasted Apples on Friday, and Steamed Black Cod “En Papillote” on Saturdays to indulge in. Similarly, experience something new each night as Quezon Club serves up a special soup of the day from the likes of the beloved Minestrone all the way to a creamy Spiced Lobster Bisque.

Sweeter on the table and the stage

The finer things in life can feel like they’re far away, but not when you give into the temptation of a sweet treat with Quezon Club’s decadent selection of desserts that keep you coming back for more. Take a bite into the velvety smooth Black Forest Trifle delicately created with chocolate sponge, vanilla Chantilly, morello cherries and a cherry compote, or have a slice of the Hazelnut Lava Cake topped with a scoop of vanilla ice cream for the perfect finish. Satisfy your cravings with their extensive list of desserts that also include well-loved creations like a lightly crafted Café Liégeois, a Burnt Basque Cheesecake topped with calamansi zest, or a Pistachio Crème Brulée.

Discover true after-dark indulgence with Quezon Club as it reimagines your ultimate dining experience with nightly wonders that transcend excellent cuisine. Balance out the sweet taste of dessert with performances from world-class entertainment acts lined up to accompany you throughout the evening from the lounge up to the main stage for dinner. Since its opening, musical veterans such as the King of OPM Bamboo and Asia’s Nightingale Lani Misalucha have performed at Quezon Club, while artists like Barbie Almalbis and Armi Millare have graced the stage this November. Enjoy live entertainment from singers, dancers, magicians and more at Quezon Club.

For reservations and inquiries, visit quezonclub.com, call +632 8888 8888 or email [email protected] to book your table and enter the gateway to a new dining experience.

This article was originally published by IssueWire. Read the original article here.